The cooking lessons are ideal for those who believe that food is the symbol of a country’s culture, for those who maybe want to amaze their friends with traditional Italian and Genoese recipes and of course for all food lovers.
The art of good food, chatting in Italian: a unique experience that will involve the taste, touch and smell of our students, who will literally find themselves with "their hands in the dough", under the watchful eye of a professional chef.
- lessons in the afternoon
- in small groups or individually
- with a professional chef
- traditional Genoese cuisine
- Italian cuisine
- wide range of recipes, also on request of the students
The participants will work in a practical way under the guidance of the knowledge and professionalism of our Chef Francesco. A guarantee!
The lesson will lasts about 2 hours and a half, the time needed to prepare a full menu, from appetizers to dessert.
And at the end... tasting!
2024 Group Courses Calendar
These dates refer to the beginner (A1) starting dates.
All the other level (A2 - C2) students can start every Monday.
January
8
|
February
5
|
March
4
|
April
Mon. 2, Tue. 29
|
May
20
|
June
17
|
July
15
|
August
12
|
September
16
|
October
14
|
November
11
|
December
9
|